This production line is suitable for processing berries such as blueberries, blackberries, raspberries, and strawberries, and can produce clear juice, cloudy juice, concentrated juice, jam, and other products. The line primarily comprises a bubbling cleaning machine, an elevator, a fruit inspector, an air bag juicer, an enzymolysis tank, a horizontal screw separator, an ultrafiltration machine, a homogenizer, a degasser, a sterilizer, a filler, a labeler, and other essential equipment. This production line boasts an advanced design concept and a high
degree of automation. Moreover, all major equipment is constructed from high-quality stainless steel, fully adhering to the stringent hygiene requirements of food processing.
The processing capacity ranges from 3 tons/day to 50 tons/day.
It can handle fruits with similar characteristics, such as blueberries, blackberries, raspberries, strawberries and other berries.
Can process both fresh and frozen fruit.
When using an air bag juicer to extract juice, nitrogen can be filled for protection and anti-oxidation; the juice yield is high and the juice quality is good.
Pasteurization effectively preserves the color and aroma of the original fruit.
Through enzymatic hydrolysis and ultrafiltration, a clear and transparent juice product is obtained.
The whole line has a high degree of automation and does not require a large amount of manpower.
Comes with a cleaning system, making it easy to clean.
The material contact parts of the system are all made of 304 stainless steel, which fully meets the requirements of food hygiene and safety.
raw material |
Blueberries, blackberries, raspberries, strawberries |
Finished Product |
Clear juice, cloudy juice, concentrated juice, jam |
Capacity |
3 tons/day - 50 tons/day |
Solid content |
8-13.5 Brix |
Concentrate concentration |
60~66Brix |
Finished product packaging |
Oral liquid bottle/Tetra Pak/Glass bottle/Can |
Yield |
Customized according to customer needs |