How much potential does an orange have?

From fresh NFC juice and high-concentration concentrated juice to high-value-added natural essential oils, food-grade pectin, and even fruit peels and pomace transformed into high-quality feed for recycling—Wodi Intelligent uses a deeply integrated full-chain solution for citrus deep processing to maximize the value of every citrus resource.

From Raw Fruit to Finished Product: The Perfect Choice for Orange Processing Through Intelligent Manufacturing

The core of citrus deep processing lies in the precise control of each process. Wodi Intelligent has been deeply involved in the fruit and vegetable deep processing field for nearly 30 years. Leveraging its profound understanding of industry processes, it has created a comprehensive nine-line production line covering raw fruit processing, core processing, and high-value-added by-products. This line specifically encompasses NFC orange juice, concentrated orange juice (FCOJ), fruit pulp/orange puree, pectin (HM/LM, etc.), essential oils (d-limonene, etc.), flavonoids/polyphenols and other active substances, dried peel/aged tangerine peel, feed/fiber, and molasses/fermentation raw materials, truly achieving zero-waste processing. Zero waste is the long-term competitive advantage of the citrus processing industry, and we consistently ensure the value of each link is realized.

Many companies worry about unintuitive solutions, difficult-to-understand technologies, unreasonable layouts, and poor equipment compatibility when planning production lines. Wodi Intelligent's precise 3D simulation design is precisely designed to solve this core pain point for customers. It not only showcases Wodi's product and technical solutions but also serves as a practical tool to help customers reduce decision-making costs: equipment and technology are broken down to the component level, allowing you to intuitively perceive the production line layout and equipment operating status in advance, and clearly understand the process details of each stage; animated demonstrations further help you quickly familiarize yourself with the production line operation process, improving your decision-making efficiency and enhancing trust in cooperation, letting you feel the authenticity, seriousness, and sincerity of a professional brand.

Thirty Years of Technological Accumulation: Integrating Global Wisdom to Create Chinese Solutions

Since focusing on the field of fruit and vegetable deep processing equipment in 1999, Wodi Intelligent has always been guided by the principle of "integrating advanced global technologies to create leading Chinese solutions," witnessing and participating in the leap of China's food processing equipment from "following" to "keeping pace."

We deeply integrate global technical resources, establishing in-depth cooperation with international companies such as Germany's KMA and Brazil's Centenario. Based on absorbing advanced overseas technologies, we continuously innovate independently, building a core technology system with independent intellectual property rights. Key equipment such as cup juicers, TASTE concentration and evaporation systems, industrial sterilizers, and disc separators help companies reduce production costs by offering advantages such as energy efficiency, high performance, and gentle processing. Intelligent control systems enable fully automated operation, reducing manual intervention and improving production stability.

Today, Wodi Intelligent's solutions have successfully served numerous leading clients in the industry, earning customer trust through quality and winning market recognition through strength.

March Surprise! A Sneak Peek at the FIC Exhibition!

Deep Cultivation Leads to New Chapters.

With nearly 30 years of experience in the food and fruit industry, Wodi will present a stunning gift to the citrus processing industry at the start of 2026. At the Shanghai FIC exhibition in March, Wodi Intelligent's independently developed whole-fruit cup juicer will make its mysterious debut! This high-efficiency citrus juicing equipment features a cup-type pressing structure. The upper and lower cup molds precisely enclose and press the pulp, preventing the membrane from rupturing and releasing bitter substances. The resulting juice has a pure taste and high clarity. Combined with an automatic feeding and halving system, it enables continuous operation. Precise pressure and pressure control adapt to different fruit diameters, resulting in superior juice yield. The entire machine is constructed of corrosion-resistant stainless steel, meeting food hygiene standards. It is easy to clean, requires minimal maintenance, and has a long lifespan, making it a core choice for large-scale citrus processing lines. With its high adaptability, high juice yield, easy maintenance, and low energy consumption, it provides a brand-new option for improving the quality and efficiency of citrus deep processing.

Want to unlock the unique advantages of this device up close? Want to discuss customized solutions face-to-face with technical experts? Remember to mark your calendars for the Shanghai FIC exhibition in March! We look forward to seeing you there!

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Wodi Intelligent, with nearly 30 years of experience in food engineering and intelligent manufacturing, helps you achieve resounding success in the citrus industry!